Judy Fleming has been part of our team since Hallelujah Acres Canada opened in September 1998. Judy has a personality that is vibrant, enthusiastic and portrays her love for the Hallelujah Diet & LifestyleSM through her seminars.

Judy was the Office Manager of Hallelujah Acres Canada in Shallow Lake, Ontario until our opening of the Get Healthy! Resource Centre in Newmarket, Ontario in March 2005 which she managed. She is now the Director of Canadian Operations, for Hallelujah Acres.

Judy has been involved in all aspects of the Hallelujah Acres Canada evolution. In the early days she filled mail orders, sold product in the store and created and conducted seminars. It was at this time that she embraced the Hallelujah diet and lifestyle and became a Health Minister. She then opened and ran the Get Healthy! Resource Centre in Newmarket which allowed for a bigger store, more seminars and better access for the growing clientele in the greater Toronto area. She soon took over the Canadian mail orders, refining and improving the service. In October of 2009 Judy facilitated the move of Hallelujah Acres Canada to Toronto where she is now able to help a wider diversity of customers in the wonderful new facility.  As Director, Judy manages all aspects of Hallelujah Acres Canada, teaches a wide variety of seminars, assists with the Canadian Health Minister Training, and is part of the leadership group that develops the Hallelujah Acres strategy.

In 2010 Judy published her first book “In the Kitchen with Judy” a recipe book with over 130 vegan recipes and manual of how to get started with the Hallelujah Diet giving plans for shopping, making menus and how to set up your kitchen for living this lifestyle . Starting in 2010 and continuing for the next 2 years Judy is doing a series of free evening lectures called The Raw Food Road Trip, where she will travel all over Canada and her home province of Ontario talking about What Foods we Should Eat, the Importance of Cleansing and the Value of Exercise.

At the Toronto location in 2011 Judy did a series on Disease Prevention and has just published her second book “Full Day Menus” which is a collection of vegan recipes set up in a full day menu format featuring the different foods best used for each disease.

Prior to working with Hallelujah Acres Canada, Judy taught mathematics and history for 15 years to grades 5-8 in the public sector and was a full-time Church Administrator for 12 years in Toronto, Ontario.

Judy has a sincere desire to help people and holds a wealth of knowledge in the nutritional information field. She is the ultimate guide for healthy living.